Announcing the third annual


2016 GRAND PRIZE: $500 grocery
shopping certificate to
Plum Market plus $500 cash



The heat is on as Michigan students chop, slice, melt, and microwave their way to the top spot in the third annual College Student Food Stars!


One college student. One cooking appliance. Three ingredients. A $10 budget and a cooking time of
10 minutes or less. This is the challenge presented to college students to prepare a best tasting dish,
if they choose to accept it.


Eight finalists will travel to the Holiday Inn-Ann Arbor on Sunday, November 13 to prepare

their dishes in front of a live audience and a panel of judges consisting of well-known media

and industry folks including:

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Mary Kerr, President

Ann Arbor Area

Convention & Visitors Bureau

Emil Boch

Executive Chef at Hillel

"Kosher King of Ann Arbor"

Chef Heidi Keller

Judge & Master

of Ceremonies

Photo courtesy of J.D. Scott Photography

Jay Towers

Anchor, FOX 2 Morning News

Host, Jay Towers in the Morning,
100.3 WNIC Fox 2 radio

Marc Jonna

Co-Founder of Plum Market

Steven Mangan

University of Michigan Director of Dining

Open to students currently registered at a college or university within the State of Michigan. Must be 18 years of age or older to participate or win a prize. All videos, photography, and content submitted for entry to College Student Food Stars shall become the property of the Holiday Inn Near the University of Michigan and Guy Hollerin's Ann Arbor Bar & Grill, and may be used for future promotional purposes without further compensation or consideration being provided to the participant. No purchase necessary to participate or win a prize.